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BASF among GBC Health Award Winners
June 1, 2016

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Partnership Approach


Working in multi-stakeholder alliances to ensure a sustainable impact


BASF’s Food Fortification Initiative works with multi-stakeholder alliances to ensure the success and sustainability of the projects we are engaged in. Together with our partners we work on creating holistic solutions in the area of food fortification – from the food producer to the end consumer. BASF offers solutions along the whole nutrition value chain.

     

As a leading manufacturer of micronutrients, BASF’s technical expertise is valued by local food producers and other stakeholders alike. Crucial for the success of the projects is collaborating with all relevant stakeholders towards the shared goals of improving nutrition for populations at risk of malnutrition.

     

In our projects we are working with private and public sector partners, NGOs and academia. If you would like to work together with BASF’s Food Fortification Initiative on a project, we would be happy to hear from you.

     

Please contact our team:

Global Director Food-Fortification & Partnerships

Dr. Andreas Blüthner

BASF SE
Lampertheim, Germany
Phone: +49 621 60 28715
Email: andreas.bluethner@basf.com

Global Technical Specialist

Claus Soendergaard

BASF A/S
Ballerup, Denmark
Phone: +45 44 73 02 30
Email: claus.soendergaard@basf.com
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